Healthy Banana Split

I go “Bananas” over you.

I am obsessed with this fresh and healthy version of banana split. This version of banana split is made with fresh fruits, Greek (or Turkish) yoghurt, honey and some granola instead of ice cream, chocolate sauce and lots of sugar bombed ingredients. This version will be one of my favourite breakfast - or snack meals - to eat during the summer for sure.

If you would like to make it into more of a dessert version, you can serve with ice cream or Greek yoghurt, have nuts instead of granola and drizzle some melted dark chocolate on top. Add more fruits and berries of choice if you want to. So delicious!

What does “healthy” mean?

The word “healthy” is a very broad word and can mean many different things depending on who interpret it and when it’s used. In this context, “healthy” means that we use nutritious and fresh ingredients for the recipe, that are good for our bodies longterm. Since this has these nutritious ingredients, you can eat this for breakfast, as a snack or even as a dessert.

  • Add more fruits and berries of choice if you want to

  • Preferably use a granola with clusters, or use nuts. Here’s a delicious recipe of Almond Granola Clusters.

Do you want to see a video version of this recipe?

You are following me on instagram right? There, on instagram @paulinasuo, you don’t only get daily updates of my life but also VIDEO versions of most of my recipes. This banana split video can be found here.


THIS RECIPE IS:

  • Nutritious and “healthy”

  • Simple to make

  • Suitable for both kids and adults - everyone will love it

  • Vegetarian and can be made vegan too

  • Made with natural sugars

  • Perfect for either breakfast or dessert

  • Can be made gluten free


Banana Split

INGREDIENTS:

1 big banana

4-5 fresh strawberries

100 grams Greek or Turkish yoghurt

A drizzle of honey or agave syrup

A few tbsp granola of optional kinds, preferably with clusters

HOW TO MAKE:

  • Peel and cut your banana in halves, length wise. Place on a plate.

  • Garnish the banana with thick yoghurt, sliced fresh strawberries, granola and finish with a drizzle of honey or agave syrup.

NOTE:

  • You can also add more fruits and berries to your banana split if you want to. It’s also delicious to drizzle some melted chocolate on top.


Don’t forget to tag #100kitchenstories and @100kitchenstories on Instagram if you remake any of my recipes.

I’d love to see your recreations!


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